Kashk-E Bademjan
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Kashk-E Bademjan
................................$پنیر برشته Panir Boroshte
................................$فالوده بستنی
................................$املت
................................$کیک هویج
................................$شیرینی
................................$چایی
................................$کشک بادمجان
................................$بستنی سنتی
................................$Mirza Ghasemi
................................$شربت لیمو نعنا
................................$آلبالو پلو
................................$Latte
................................$Sharbat
................................$چای زعفران
................................$Iranian Omelette
................................$شامی ترش
................................$At Cafe Tehroon, the menu feels like a warm hug from old Tehran, where familiar Persian classics and comforting treats sit side by side with cozy café staples. You’ll find rich, savory dishes such as Kashk‑E Bademjan that brings smoky roasted eggplant with tangy whey and Panir Boroshte (toasted cheese) that’s delightfully simple yet satisfying. Traditional plates like Mirza Ghasemi, with its silky eggplant and garlic blend, and Albaloo Polo, a tart cherry rice often paired with tender bits of protein, anchor hearty lunch options. On the lighter side, the Iranian Omelette and شامی ترش offer a comforting breakfast feel, while اشربت (Sharbat) and شربت لیمو نعنا (lemon‑mint syrup) refresh between bites.
On the sweet front, desserts truly shine. You can indulge in the silky sweetness of فالوده بستنی (faloudeh with ice cream) or traditional بستنی سنتی (Persian ice cream) that dances with saffron and rose notes, perfect after something savory. Homemade شیرینی (sweets) and a slice of کیک هویج (carrot cake) make for a delightful afternoon treat with a latte or چایی (tea), and the menu’s blend of classic Iranian drinks like چای زعفران (saffron tea) and modern coffeehouse picks ties everything together.
What stands out most is how seamlessly the menu bridges nostalgic Persian flavors with casual café culture, inviting guests to linger, sip, and savor every bite or sip. Whether you’re there for a full plate or just a warm drink with friends, the variety hits both comfort and curiosity notes in every visit.